Wednesday, November 28, 2012

Best Part o' My Day

November 24, 2012

My good friend Mike Myles put on a classy 'Merican Thanksgivin' shindig this evening. It was the perfect amalgamation of a tight knit group of grown up kids re-uniting like the days of old. There was a keg, plenty of wine and a "Turduckin" (turkey, duck and chicken all cooked together as one). We were lucky enough to have Jamie Ewing, the best chef in our crew, to make it just right. It was a memorable night of food, drinks and friends that never fade away.

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